Chocolate Tasting Workshop @ 2am:dessertbar

A Journey from Bean to Bar: The Janice Wong Chocolate Tasting Workshop
Explore, Taste, and Take Home the Magic of Chocolate.

Step into the world of artisan chocolate with this immersive tasting experience at 2am:dessertbar. Guided by our chocolate experts, you’ll uncover the secrets behind our award-winning Pure Bean to Bar by Janice Wong— from raw cacao to the final melt-in-your-mouth moment.

What You’ll Discover:

- A behind-the-scenes introduction to the chocolate-making process
- The difference between mass-market chocolate and true bean-to-bar craftsmanship
- A live demonstration of how Janice Wong bean-to-bar chocolate is made from scratch

What You’ll Taste:

- The evolution of chocolate — taste cocoa at every stage: from bean to conched, tempered, and winnowed
- Unique chocolate origins from around the world, each with distinct notes and aromas
- A curated selection of Janice Wong signature bonbons

Take Home:
Your very own 40g Pure Bean to Bar by Janice Wong chocolate bar — crafted with care and ready to enjoy

Duration:
1- 1.5 hour

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Location:
2am:dessertbar
21A Lorong Liput, Singapore 277733

Things to note:
- Price include GST stated for 1 pax
- Sessions will start on time, instructors will not wait for late guests
- No compensation is provided if you are late, we will not repeat the content, please be on time as other guests would be waiting
- 48 hours notice must be provided to shift the workshop date subject to available slots
- Select free shipping upon check out