70% Philippines Single Origin Dark Chocolate

Philippines: Davao Del Sur
Variety: Heirloom
Tasting Notes: Roasted Hazelnuts, Biscuity, Grape Skins, Prune

Roasting Temperature: 125 - 130°C

Ingredients: Cocoa Mass, Organic Cane Sugar, Cocoa Butter

For allergens see ingredients in BOLD

Expiry: Up to 3 months

Dimensions: 13 x 13 cm

Storage Conditions: Room temperature, away from direct heat or sunlight.